Dinner

Crudo

Hamachi Tostada 12

ponzu, cilantro, toasted garlic, housemade guanciale, serrano

Wild Salmon 12

toasted sesame, citrus vinaigrette

Oyster 12

champagne mignonette

First

Crispy Beef Tendons 8

Chef Tim Love's signature game rub, mustard bbq sauce

Lobster Cakes 12

cilantro-orange beurre blanc, black bean & corn purées

Red Chili Marinated Shrimp 12

smoked paprika aioli

Grilled Oysters 12

manchego, serrano

Bowl of Texas Red 10

avocado salsa, smoked cheddar, crispy tortilla chips

Crispy Rutabaga 9

goat cheese, chili flake, lemon

Pasta

Penne Cacio e Pepe 9

good butter

Orecchiette 12

rabbit-rattlesnake sausage, broccolini, parmesan

Linguine all' Amatriciana 12

housemade guanciale

Salad

Butter Lettuce 9

smoked tomato and blue cheese dressing, house bacon

Baby Kale Salad 10

Candied Walnuts, Diced Honey Crisp Apple, Manchego Cheese, Lemon

Fish & Chops

Elk Chop 38

sweet potato-chorizo succotash, candied berries

Grilled Rocky Mountain Trout 31

citrus-fennel-herb salad, spiced yogurt

Organic Chicken Chop 26

jalepeño-basil pesto, crispy potatoes

Prime Pork Chop 34

celery root purée, apple-parsley salad

Crispy Skinned Salmon 28

charred tomato-cannellini bean stew

Hand-Cut Steaks

Beef Tenderloin 3.80/oz

6oz minimum

Manhattan Strip 36

12oz

Buffalo Ribeye 3.50/oz

14oz minimum

Sides

Truffle Mac & Cheese 12

crispy fried artichokes

Potato Purée 8

Carrot Home Fries 9

goat cheese, fresno chilies

Roasted Wild Mushrooms 15

sunny egg